f the FDA calls, will you be ready?

The Bioterrorism Act of 2002 requires that mills establish and maintain records that identify the immediate previous source of each ingredient/feed received and identify the subsequent recipient of each ingredient/feed.

Feed Mills need to Document and Maintain a record of:

• The name and contact information of the source and shipper for the products received.
• The date, lot#, description, quantity and type of packaging for the product or products received and shipped.
• The specific source of each ingredient used to make every lot of finished feed
• The records to identify who the feed was sold to and who transported it

For more information about the FDA’s New Food Bioterrorism Regulation visit http://www.cfsan.fda.gov(new window) or view the information as a powerpoint slide show at http://www.cfsan.fda.gov/~dms/fsbtac16/sld001.htm(new window)